Coffee Oreo High Protein Ice Cream

Ingredients

• Levels Cappuccino proteinRankedView on The Pint Lab →
  1 scoop
• Fairlife 2% milk
  375g
• Erythritol
  1 tbsp
• Non-fat milk powder
  2 tsp
• Vanilla extract
  1/8 tsp
• Xanthan gum
  1/8 tsp heaping
• Salt
  Pinch
• Vegetable glycerin
  1/2 tsp
• Oreo Thins
  2

Instructions

1. 1

   Weigh 375g of Fairlife 2% milk directly into an empty Ninja Creami pint container.

2. 2

   Add all remaining ingredients.

3. 3

   Blend until smooth using an immersion blender.

4. 4

   Freeze with lid slightly ajar for at least 16 hours.

5. 5

   Run container under hot tap water for 60–90 seconds before spinning, rotating it. This releases ice buildup on the sides so it gets incorporated into the spin.

6. 6

   Spin on Lite Ice Cream setting.

7. 7

   Add Oreos and choose mix-in cycle